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Quelli che seguono sono i link alle più recenti pubblicazioni scientifiche nazionali ed internazionali sulla viticoltura da tavola aggiornate al mese di marzo 2017.
- Effect of rootstock on phenolic compounds and antioxidant properties in berries of grape (Vitis vinifera L.) cv.’Red Alexandria’.
- Phytochemical importance and utilization potential of grape residue from wine production.
- Knowledge of quality performance of some table grape varieties grown and obtained in the experimental field from UASVM Bucharest.
- Seedless table grape named ‘ARRATHIRTYTWO’.
- Comparative RNA-seq based transcriptomic analysis of bud dormancy in grape.
- Pilot Study Highlights Role of Grapes in Preventing Alzheimer’s Disease.
- The 8° International Table Grapes Symposium.
- Effects of Films on Table Grapes: Italia and Red Globe Cultivars
- Producción y exportación de uvas de mesa sin semilla variedades arra, bajo un Modelo de Royalty: plan de negocios para la empresa Huerto Génesis SAC en la …
- Antifungal effectiveness of fungicide and peroxyacetic acid mixture on the growth of Botrytis cinerea
- Early Measures of Drought Tolerance in Four Grape Rootstocks
- Effect of GA3 Concentration and Frequency on Yield and Quality of’Zark’Grape
- Development and evaluation on a wireless multi-gas-sensors system for improving traceability and transparency of table grape cold chain
- Prospecção de óleos essenciais com atividade antifúngica para alternativa no controle de Botrytis cinerea (PERS) e Colletotrichum acutatum (SIMMONDS) em videira
