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Quelli che seguono sono i link alle più recenti pubblicazioni scientifiche nazionali ed internazionali sulla frutticoltura aggiornate al mese di settembre 2018.
- Pre-weaning paternal deprivation impairs social recognition and alters hippocampal neurogenesis and spine density in adult mandarin voles
- Influence of biopolymers and freeze-drying shelf temperature on the quality of a mandarin snack
- Acoustic properties of vowel production in Mandarin-speaking patients with post-stroke dysarthria
- On Non-Culminating Accomplishments in Mandarin
- Effect of chia mucilage addition on oxidation and release kinetics of lemon essential oil microencapsulated using mesquite gum–Chia mucilage mixtures
- Comparative analysis of the antimicrobial activities of the extract of peels of Citrus species (Orange, Lemon and Lime) against selected pathogens
- New Degradation Pathways of the Key Aroma Compound 1-Penten-3-one during Storage of NFC Orange Juice
- Identification of a Bcl-xL homolog from orange-spotted grouper (Epinephelus coioides) involved in SGIV-induced nonapoptotic cell death
- Molecular identification and expression analysis of TAB1 from orange-spotted grouper (Epinephelus coioides)
- Photoluminescence and electroluminescence of four orange-red and red organic iridium (III) complexes
- Overhead conveyor and wash system for citrus fruit oil extractor
- Analysis of lunar macromodels using “Clementine”,“Kaguya”, and “LRO” space missions data
- Mechanothermal synthesis of Ag/TiO2 for photocatalytic Methyl Orange degradation and hydrogen production
- The Cationic Dye Basic Orange 21 (BO21) as a Potential Fluorescent Sensor
