1,3K
Quelli che seguono sono i link alle più recenti pubblicazioni scientifiche nazionali ed internazionali sulla frutta a guscio aggiornate al mese di ottobre 2018.
- End-to-End Mandarin Recognition based on Convolution Input
- The Mandarin model of growth
- β-Cryptoxanthin and zeaxanthin are highly bioavailable from whole-grain and refined biofortified orange maize in humans with optimal vitamin A status: a randomized …
- Production of d-lactic acid by Lactobacillus delbrueckii ssp. delbrueckii from orange peel waste: techno-economical assessment of nitrogen sources
- Performance improvement of temperature compensation in near infrared analysis of orange sweetness by applying direct standardization
- Spatial variability in commercial orange groves. Part 2: relating canopy geometry to soil attributes and historical yield
- Photophysics and luminescence quenching of carbon dots derived from lemon juice and glycerol
- Seasonal Incidence of Lemon Butterfly, Papilio demoleus Linn. on Bael
- Control de Alternaria en mandarina Nova aplicando diferentes esquemas de control químico.
- Using the Visual World Paradigm to Study Sentence Comprehension in Mandarin-Speaking Children with Autism
- The Impact of Agent Orange Exposure on Prostate Cancer Outcomes
- Modeling resource selection of bobcats (Lynx rufus) and vertebrate species distributions in Orange County, southern California
- Effects of a flavonoid-enriched orange peel extract against type 2 diabetes in the obese ZDF rat model
- Extraction of Pectin from Lemon Peel and its use as a Natural Binder in Aspirin Tablet
- Examining the factors shaping the population structure of Thalassoma bifasciatum in the Lemon keys, Guna Yala, Panama
